Corkers Restaurant is owned and managed by husband and wife team
Geoff Hatto-Hembling & Sam Buxton.
Enjoy the breezy outside dining and bar area, or cosy indoor dining.
With award-winning chef Geoff's culinary creations and Sam's warm welcome, we are certain your Corkers experience will be one to remember.
We don't just stick to one menu - we regularly change our specials, we have a dedicated Sunday brunch menu, and Sunday roasts are available. Please visit or contact us to find out what specials are currently available.
Corkers also cater for any occasion - please contact us for more information.
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Geoff & Sam have run successful bars and restaurants in the UK, and are now using their years of experience to bring a variety of British and international dishes to your table.
